EVALUATION OF DOUGH CHARACTERISTICS AND QUALITY OF EGYPTIAN BALADY BREAD CONTAINING MILLET FLOUR
نویسندگان
چکیده
منابع مشابه
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ژورنال
عنوان ژورنال: PLANT ARCHIVES
سال: 2021
ISSN: 0972-5210,2581-6063
DOI: 10.51470/plantarchives.2021.v21.s1.083